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Menu DAR AYNIWEN "La tente" restaurant

Canape served at your arrival
Pumpkin Veloute flavoured with secret spices

Starters

Souiri sea food Pastilla

or

Wild Quail Pastilla with raisins

"Trou normand"

Sorbet citron et Vodka Grey Goose/Lemon Sorbet with a pinch or Vodka

Main dishes

Monk fish creamy Curry with wild rice

or

Stuffied fish Chermoula style

or

Rabbit Tajine with sweet prunes and foie gras

or

Lamb Tajine with dry fruits

or

Royal Couscous ( Beef, Merguez sausage, Spicy Mincemeat )

or

Beef filet mignon with pepper sauce and mashed potatoes

Desserts

Moroccan Pastries

or

Spicy wine pears, almond crumble and vanilla ice cream.

or

Fruits tart of the day